FORMULATING A COLOR DELIVERY SYSTEM FOR HARD CANDY

Authors
CHIN M FRICK D
Citation
M. Chin et D. Frick, FORMULATING A COLOR DELIVERY SYSTEM FOR HARD CANDY, Food technology, 49(7), 1995, pp. 56
Citations number
1
Categorie Soggetti
Food Science & Tenology
Journal title
Food technology → ACNP
ISSN journal
00156639
Volume
49
Issue
7
Year of publication
1995
Database
ISI
SICI code
0015-6639(1995)49:7<56:FACDSF>2.0.ZU;2-B