Bl. Schneider et al., USE OF POLYMERASE CHAIN-REACTION EPITOPE TAGGING FOR PROTEIN TAGGING IN SACCHAROMYCES-CEREVISIAE, Yeast, 11(13), 1995, pp. 1265-1274
Epitope tagging is the insertion of a short stretch of amino acids con
stituting an epitope into another protein. Tagged proteins can be iden
tified by Western, immunoprecipitation and immunofluorescence assays u
sing pre-existing antibodies. We have designed vectors containing the
URA3 gene flanked by direct repeats of epitope tags. We use the polyme
rase chain reaction (PCR) to amplify the tag-URA3-tag cassette such th
at the ends of the PCR fragments possess homology to the gene of inter
est. In vivo recombination is then used to direct integration of the f
ragment to the location of interest, and transformants are selected by
their Ura(+) phenotype. Finally, selection for Ura(-) cells on 5-fluo
ro-orotic acid plates yields cells where recombination between the rep
eated epitopes has 'popped out' the URA3 gene, leaving a single copy o
f the epitope at the desired location. PCR epitope tagging (PET) provi
des a rapid and direct technique for tagging that does not require any
cloning steps. We have used PET to tag three Saccharomyces cerevisiae
proteins, Cln1, Sic1 and Est1.