P. Esteves et al., ALTERATION OF APPARENT VISCOSITY OF IRRADIATED PEPPER - A TOOL FOR SEMIQUANTITATIVE ESTIMATION OF IRRADIATION DOSE, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 201(4), 1995, pp. 351-354
The feasibility of using apparent viscosity (eta(a)) as a method for d
etecting the occurrence of previous irradiation of pepper was studied.
Apparent viscosity of heat-treated suspensions of white and black pep
per, nonirradiated or irradiated with different doses of ionising radi
ation (gamma), was measured under different ''shear rates''. Results o
f previous research were therefore expanded and their usefulness exami
ned; low shear rate conditions were found to be preferable for the det
ection and semi-quantitative evaluation of irradiation doses. The expe
rimental methodology for semi-quantitative estimation was developed an
d its scope and limitations are presented.