Although dyspeptic symptoms are very common, the vast majority of pati
ents have modest symptoms and rarely seek medical advice. The major or
ganic causes of dyspepsia are chronic peptic ulcer disease, gastro-oes
ophageal reflux disease and malignancy. Functional dyspepsia is very c
ommon. In the fit elderly patient, prompt investigation may be more ap
propriate than empirical treatment in view of the higher proportion of
patients with organic disease and the likelihood of malignancy. The s
ymptoms of peptic ulceration and gastro-oesophageal reflux disease are
often atypical in the elderly population. Frail patients, especially
those with multiple pathology, should be treated empirically in the fi
rst instance. Empirical treatment should be with histamine H-2-recepto
r antagonists or prokinetic agents. Drug treatment is not always requi
red in dyspepsia and should be avoided where possible, especially give
n the increased risk of drug interactions and poor compliance in the e
lderly. For those patients with documented non-malignant organic disea
se, the advent of the H-2-receptor antagonists, proton pump inhibitors
, prokinetic drugs and regimens which eradicate Helicobacter pylori me
ans that treatment is almost always successful.