Agriculture in the United States makes intensive use of large portions
of the nation's arable landscape. This landscape is dominated by larg
e fields of annual crops with few perennial buffering communities with
in them. Agroforestry systems such as riparian buffers, alleycropping,
windbreaks, tree/pasture systems, and forest farming provide bufferin
g opportunities within these landscapes. Riparian buffers and alleycro
pping systems provide two unique opportunities toward sustainable prod
uction by reducing nonpoint source pollution while increasing ecologic
al diversity. The major impediment to agroforestry in the United State
s is a lack of identity. Agroforestry as a practice is not officially
recognized by federal and most state agencies and thus does not qualif
y for cost-share support or funding for research and establishment of
demonstrations. A recent white paper, prepared by representatives from
government agencies, academic institutions, and nongovernment organiz
ations, identified eight major actions that could provide the support
for making agroforestry an acceptable alternative to nonsustainable ag
riculture.