FATTY-ACID COMPOSITION OF THE HYPERICUM-P ERFORATUM L, HYPERICACEAE FLOWER TOP

Authors
GIRZU M CARNAT AP CHABARD JL
Citation
M. Girzu et al., FATTY-ACID COMPOSITION OF THE HYPERICUM-P ERFORATUM L, HYPERICACEAE FLOWER TOP, OCL. Oleagineux corps gras lipides, 2(4), 1995, pp. 317-318
Citations number
NO
Categorie Soggetti
Agriculture,"Food Science & Tenology","Nutrition & Dietetics
Journal title
OCL. Oleagineux corps gras lipides → ACNP
ISSN journal
12588210
Volume
2
Issue
4
Year of publication
1995
Pages
317 - 318
Database
ISI
SICI code
1258-8210(1995)2:4<317:FCOTHE>2.0.ZU;2-#
Abstract
Fatty acids of flowering tops of St John's wort (Hypericum perforatum L.) were investigated by means of GC/MS after isolation and conversion into methylesters. Twelve fatty acids have been identified, the most significant being palmitic (30.7%), linoleic (13%) and stearic (12.9%) .