Swine dysentery (SD) is an economically important disease. It is cause
d by the spirochete Serpulina hyodysenteriae. In order to minimize the
economic damage of SD, several methods to control this disease are re
commended. Whereas hygienic measures and use of antimicrobials are act
ually practised for prevention, detection and exclusion of carriers of
S. hyodysenteriae and vaccination against the disease still needs fur
ther attention. The last two methods require reliable and sensitive di
agnostic tests and understanding of the pathogenesis of and immune dev
elopment against SD. At present the detection of all individual carrie
rs of S. hyodysenteriae is not yet assured, since the tests for screen
ing individual animals are not satisfactorily evaluated as far as sens
itivity and/or specificity are concerned. Studies on the pathogenesis
of SD have been performed to develop a vaccine. Besides hemolysin/cyto
toxin production, no other virulence factors have been identified with
certainty for S. hyodysenteriae. Recently however, further indication
s for a role of motility in the pathogenesis of SD have been obtained.
In this manuscript we summarize the most relevant recent findings.