Gs. Morris et al., SODIUM PIVALATE REDUCES CARDIAC CARNITINE CONTENT AND INCREASES GLUCOSE-OXIDATION WITHOUT AFFECTING CARDIAC FUNCTIONAL-CAPACITY, Life sciences, 57(24), 1995, pp. 2237-2244
Citations number
29
Categorie Soggetti
Biology,"Medicine, Research & Experimental","Pharmacology & Pharmacy
This study determined how selected cardiac functional, metabolic, and
contractile properties were impacted by sodium pivalate, a compound wh
ich creates a secondary carnitine deficiency. Young male rats received
either sodium pivalate (20 mM, PIV) or sodium bicarbonate (20mM, CONT
R) in their drinking water. After 11-12 weeks cardiac function and glu
cose oxidation rates were measured in isolated, perfused working heart
preparations. Hearts were also analyzed for carnitine content; activi
ties of hexokinase (HK), citrate synthase (CS), and B-hydroxyacyl CoA
dehydrogenase (HOAD); and myosin isoenzyme distribution. Sodium pivala
te treatment significantly reduced cardiac carnitine content and incre
ased glucose oxidation but did not alter cardiac functional capacity.
HK activity was increased in the PIV group (p < 0.05), and HOAD activi
ty decreased (p < 0.05). CS activity and myosin isoform distribution (
V1 > 85%) remained unchanged. These results demonstrate that pivalate
treatment of this duration and the accompanying carnitine deficiency s
hifts cardiac substrate utilization without compromising cardiac funct
ional capacity.