Nf. Smith et al., EFFECT OF DIETARY SALT LOAD ON TRANSEPITHELIAL NA-WATER RAINBOW-TROUT(ONCORHYNCHUS-MYKISS)( EXCHANGE IN FRESH), Journal of Experimental Biology, 198(11), 1995, pp. 2359-2364
Dietary Na+ loads (0.5-70 mmol kg(-1) fish) were almost completely abs
orbed within 7h, and branchial Na+ excretion commenced within 1 h. Na loads of less than 1 mmol kg(-1) were lost through the gills through
a significant decrease in Na+ influx with unaltered Na+ efflux rate (c
ompared with Na+ fluxes in unfed fish). At higher salt loads (>18 mmol
kg(-1)), Na+ loss increased as a result of significantly higher Na+ e
fflux rates, with no further decrease in Na+ influx rate. Tissue Na+ c
oncentrations were unchanged, apart from a significant increase in blo
od plasma Na+ concentration in fish loaded above 18 mmol kg(-1). The r
esults show that branchial Na+ fluxes may be rapidly adjusted in respo
nse to prevailing conditions, and possible control mechanisms are disc
ussed.