Wm. Vanstraalen et al., INTESTINAL DIGESTIBILITY IN DAIRY-COWS OF PROTEIN FROM GRASS AND CLOVER MEASURED WITH MOBILE NYLON BAG AND OTHER METHODS, Journal of dairy science, 76(10), 1993, pp. 2970-2981
Ruminal, intestinal, and total tract digestibilities of CP in grass, g
rass silage, and clover were measured using the mobile nylon bag metho
d. Total tract indigestibilities measured with this method were compar
ed with indigestible CP predicted by in vitro, 14-d ruminal incubation
, and 12-h followed by 14-d ruminal incubation methods. Indigestible C
P was related to chemical composition and harvest date. Ruminal disapp
earance of CP from nylon bags was 58, 71, and 58% for grass, grass sil
age, and clover, respectively. Intestinal CP disappearance was 84, 81,
and 91% of escape CP, respectively. Lower ruminal disappearance was c
ompensated by higher intestinal disappearance, resulting in a small va
riation in total tract indigestible CP within forage. Total tract indi
gestible CP was 7, 6, and 4%, respectively. Average total tract indige
stible CP measured with the mobile nylon bag method (6%) was lower tha
n that estimated by the in vitro (13%), 14-d ruminal incubation (14%),
or 12-h ruminal incubation followed by 14-d ruminal incubation (11%)
methods. All methods ranked forages similarly, resulting in high corre
lation coefficients among methods within forage. Total tract indigesti
ble CP of grass, grass silage, and clover was related to CP content an
d harvest date, DM and ADIN content, and DM and CP contents, respectiv
ely.