Leaves of field-grown cheatgrass (Bromus tectorum L.) plants were samp
led during early spring when day- and night-time temperatures were rel
atively cool. Fructan oligomers with a degree of polymerization (DP) 3
-6 were extracted and purified using gel and anion-exchange chromatogr
aphy. The structures of 13 cheatgrass fructans were established. They
included two trisaccharides [1-kestotriose (1-kestose) and 6-kestotrio
se (6-kestose)], four tetrasaccharides [(1,1)-kestotetraose (nystose),
(1&6)-kestotetraose (bifurcose), (6,1)-kestotetraose and (6,6)-kestot
etraose], three pentasaccharides [(1,1&6)-kestopentaose, (1&6,6)-kesto
pentaose and (6;1&6)-kestopentaose] plus four hexasaccharides [(1,1,1&
6)-kestohexaose (1&6,6,6)-kestohexaose, (6;1&6,6)-kestohexaose and (6;
1,6&6)-kestohexaose]. All fructans larger then DP 4 contained a branch
point. Each member of the dominant series(1&6)-kestotetraose, (1&6,6)
-kestopentaose and (1&6,6,6)-kestohexaose, is a branched fructan in wh
ich two fructose moieties are linked to the fructose subunit of each s
ucrose molecule. Thus the dominant series is built upon (1&6)-kestotet
raose. Fructans larger than DP 3 with exclusively 2-->1- or 2-->6-link
ages were absent except for a very small amount of (6,6)-kestotetraose
. The unique fructan structures synthesized in cheatgrass, wheat and o
ats illustrate diversity in the enzymology of fructan biosynthesis amo
ng grass species.