The mucosa which covers the ethmoid bone of pigs and which represents
most of the olfactory region is vascularized by arteries of intracrani
al and extracranial origin. Blood is conducted to most of the mucosa o
f the olfactory region, i.e. the mesethmoid and ethomoturbinates by br
anches of a. ethmoidea interna, while branches of the a. sphaenopalati
nae bring blood only to a smaller part of the mucosa of the oroventral
and orodorsal parts. Branches of both arterial regions anastomose ver
y intimately.