p-(Diethylamino)-o-hydroxy-alpha-methylcinnamoyl (CINN) was used as an
acylating moiety for the formation of stable CINN-enzymes at the acti
ve site serine residues of the enzymes chymotrypsin, Factor Xa, and th
rombin. Photolysis of the stable CINN-enzymes generates enzymatic acti
vity via the proposed consecutive steps of photoisomerization (rate-de
termining step) and thermal lactonization (fast). Photochemical studie
s were undertaken to assess how an enzyme active site could alter the
photochemistry of the cinnamoyl derivative. Quantum yields for E to Z
photoisomerization (PHI(E-->Z)) were measured for the three CINN-enzym
es at 366 nm (20-degrees-C in pH 7.4 Tris buffer) and for the model sy
stem ethyl p-(diethylamino)-o-hydroxy-alpha-methylcinnamate (CINN-OEt)
. Relative to the value of PHI(E-->Z) = 0.13 for CINN-OEt, CINN actual
ly displayed an enhanced isomerization efficiency while bound at the a
ctive sites of chymotrypsin and Factor Xa (PHI(E-->Z) = 0.17 and 0.23,
respectively) and a decreased isomerization efficiency (PHI(E-->Z) =
0.04) while bound to thrombin. The influence of chymotrypsin's active
site on cinnamoyl photoisomerization was investigated further by measu
ring the photostationary state isomeric ratios for MeCINN-chymotrypsin
and MeCINN-OEt, the methyl ether analogue of the corresponding CINN p
hotolytes, in pH 7.4 Tris buffer. MeCINN-chymotrypsin displayed a valu
e of 2.7 for PHI(Z-->E)/(PHI(E-->Z = quantum yield for E to Z and PHI(
Z-->E) = quantum yield for Z to E), and MeCINN-OEt exhibited a value o
f 1.7. This difference could not be attributed to the greater hydropho
bicity of chymotrypsin's active site since values of PHI(Z-->E/PHI(E--
>Z) for MeCINN-OEt in organic solvents were less than unity. Photoisom
erization quantum yields were also measured for the isomers of MeCINN-
chymotrypsin and MeCINN-OEt. Both acyl-enzyme isomers exhibited less e
fficient photoisomerization (E to Z and Z to E) than their respective
model system, MeCINN-OEt.