TOXICITY OF FUSARIUM-PROLIFERATUM-FERMENTED NIXTAMALIZED CORN-BASED DIETS FED TO RATS - EFFECT OF NUTRITIONAL-STATUS

Citation
S. Hendrich et al., TOXICITY OF FUSARIUM-PROLIFERATUM-FERMENTED NIXTAMALIZED CORN-BASED DIETS FED TO RATS - EFFECT OF NUTRITIONAL-STATUS, Journal of agricultural and food chemistry, 41(10), 1993, pp. 1649-1654
Citations number
36
Categorie Soggetti
Food Science & Tenology",Agriculture,"Chemistry Applied
ISSN journal
00218561
Volume
41
Issue
10
Year of publication
1993
Pages
1649 - 1654
Database
ISI
SICI code
0021-8561(1993)41:10<1649:TOFNCD>2.0.ZU;2-H
Abstract
Male F344/N rats were fed corn, nixtamalized corn, Fusarium proliferat um-fermented (FP) corn to provide 50 mg/kg fumonisin B1 (FB1), or nixt amalized FP corn (NFP), with and without supplemented nutrients. Nixta malization of FP corn almost completely hydrolyzed FB1 and produced 7- 10 mg/kg hydrolyzed fumonisin (HFB1). Relative liver weight was signif icantly increased in nutrient-supplemented rats fed FP or NFP corn. Pl asma cholesterol increased in rats fed FP or NFP corn. Plasma glutamat e-pyruvate transaminase was elevated in all rats fed FP com and in nut rient-supplemented rats fed NFP corn. All rats fed FP corn and nutrien t-supplemented rats fed NFP corn exhibited hepatocellular adenomas, wh ereas unsupplemented rats fed NFP corn had few adenomas. HFB1 and othe r uncharacterized F. proliferatum mycotoxins produced by nixtamalizati on were less toxic than were toxicants, including FB1, present in FP c orn. Improvement in nutritional status due to nixtamalization stimulat ed NFP corn toxicity.