Sm. Allison et al., CONTROL ANALYSIS OF MICROBIAL INTERACTIONS IN CONTINUOUS-CULTURE - A SIMULATION STUDY, Journal of General Microbiology, 139, 1993, pp. 2309-2317
Metabolic Control Analysis (MCA) has been applied to flux of substrate
s and products during the growth of a single species and of two intera
cting species in a chemostat. Single-species growth was described by c
lassical chemostat kinetics and the two-species interaction was commen
salism. the first species converting the inflowing limiting substrate
to a product which provided the limiting substrate tor the second spec
ies. For the single species situation, control of flux to product is s
hared by the dilution rate and bacterial specific growth rate, and con
trol can be quantified in terms of two flux control coefficients C(D)J
and C(mum1)J, representing the fractional changes in flux resulting f
rom fractional changes in the dilution rate and maximum specific growt
h rate, respectively. At low dilution rates, dilution rate exerts grea
ter control, whilst C(mum1)J exceeds C(D)J at high dilution rates. In
the two-species commensal interaction, additional control on flux to p
roduct is exerted by species 2 and may be quantified in a further flux
control coefficient C(mum2)J. Control exerted by a particular species
in this interaction increases as factors, e.g. maximum specific growt
h rate and saturation constant for growth, change to decrease its spec
ific growth rate. Control over flux by a species is also increased by
addition of an inhibitor specific to that species and a method is prop
osed for determining experimentally the flux control coefficient for a
species which can be inhibited in this manner.