M. Hasenfratz et al., SMOKING-RELATED SUBJECTIVE AND PHYSIOLOGICAL-CHANGES - PREPUFF TO POSTPUFF AND PRECIGARETTE TO POSTCIGARETTE, Pharmacology, biochemistry and behavior, 46(3), 1993, pp. 527-534
Twenty-six female regular smokers participated in two sessions, smokin
g a cigarette and drinking for comparison a cup of coffee in each. Car
diovascular, electromyogram (EMG), motor activity, and electroencephal
ogram (EEG) parameters were assessed before and after smoking a cigare
tte or drinking a cup of coffee. The same variables were averaged for
5-s periods preceding, during, and following the first six puffs and s
ips. As the expected psychophysiological changes might be related to p
leasure, the experimental design included both pleasant-tasting coffee
and cigarettes and preparations manipulated to be unpleasant. Compari
ng pre/post consumption and pre/post puffing changes, heart rate incre
ased as expected pre/post a cigarette but not pre/post puffing. On the
other hand, there was no change in heart rate pre/post a cup of coffe
e but a transient increase pre/post sipping. The pre/post puffing and
pre/post sipping changes in the EEG power distribution were similar fo
r both drugs, occurred already in anticipation of puffing and sipping,
and qualitatively suggested sedation as opposed to the pre/post cigar
ette arousing effects. These results might explain the observations of
subjective tranquilizing effects during the consumption of a stimulan
t. Although the taste manipulations produced significant subjective ef
fects, they did not influence the anticipatory effects.