1. Spectrin extracted from ovine erythrocyte membranes at low temperat
ure shows association behaviour similar to that reported for human and
bovine erythrocytes. 2. The spectrin tetramer is the predominant olig
omer, the dimer is well represented, and smaller amounts of hexamer an
d higher oligomers are present. 3. The estimates of parameters describ
ing the self-association of purified ovine spectrin studied by sedimen
tation equilibrium analysis were found to be indistinguishable from th
ose obtained for human spectrin under the same conditions, within the
precision of the measurements. 4. The data suggest that the cooperativ
e isodesmic model may be general for spectrin, and not a peculiarity o
f the human.