K. Kasahara et al., HYPERPHOSPHORYLATION OF KERATINS BY TREATMENT WITH OKADAIC ACID OF BALB MK-2 MOUSE KERATINOCYTES/, The Journal of biological chemistry, 268(31), 1993, pp. 23531-23537
Protein hyper- or hypophosphorylation induced by okadaic acid (OA) tre
atment was examined using quiescent cultures of the BALB/MK-2 mouse ep
idermal keratinocytes. Treatment with OA enhanced the phosphorylation
of five proteins with molecular weights of 65,000, 55,000, 50,000, 28,
000 and 15,000 (p65, p55, p50, p28, and p15, respectively) and decreas
ed that of two proteins with molecular weights of 22,000 and 20,000 (p
22 and p20, respectively). The two major phosphorylated proteins, p65
and p55, were identified as type II and type I keratins, respectively,
by immunoblotting and immunoprecipitation with keratin specific antib
odies. Serine was the only phosphoamino acid residue in hydrolysates o
f the P-32-labeled keratins purified from OA-treated cells. Two-dimens
ional tryptic peptide maps of the phosphorylated keratins showed that
the hyperphosphorylation was largely due to phosphorylation at several
additional sites in both keratins. The hyperphosphorylation of kerati
ns induced by OA treatment resulted in a drastic change in their solub
ility. This change closely correlated with reorganization of the kerat
in filament network, which finally collapsed into large perinuclear ag
gregates. Concomitantly the cells changed from a typical epithelial sh
ape to a round shape. Of several protein kinase inhibitors tested, onl
y staurosporine interfered with this OA-induced morphological change a
nd reorganization of the keratin network.