Baculoviruses are natural pathogens of insects which have been used as
biopesticides. In contrast to many chemical agents, baculoviruses aff
ect only a limited number of insects and so can be used to target part
icular insect species. Unfortunately, unless the host receives a very
high virus dose, the insect continues to feed and causes damage to cro
ps, because the virus takes several days to kill it. This lag is unacc
eptable in the protection of many crops, especially where cosmetic dam
age seriously reduces the value of a crop (e.g. fruit). Strategies hav
e been devised recently to circumvent this problem. The baculovirus ge
nome has been modified, using genetic engineering techniques, to incor
porate foreign genes encoding insect-specific toxins, or hormones or e
nzymes. Expression of some of these genes in the virus-infected host i
nsect has been shown to reduce both the feeding damage to crop plants
and the time taken to kill the insect pest. The current status of this
developing field is described, together with an assessment of the pos
sible risks involved in using such genetically modified agents in the
environment.