S. Satchithanandam et al., COCONUT OIL AND SESAME OIL AFFECT LYMPHATIC ABSORPTION OF CHOLESTEROLAND FATTY-ACIDS IN RATS, The Journal of nutrition, 123(11), 1993, pp. 1852-1858
Five groups of male Wistar rats weighing approximately 200 g consumed
12 or 24% sesame oil or coconut oil diets or a control diet (14% corn
oil) ad libitum for 4 wk. The thoracic ducts of these rats were cannul
ated, and a lipid emulsion containing [H-3]cholesterol and [C-14]oleic
acid was given through a duodenal catheter. Lymph was collected for 2
4 h and the isotopic tracers for cholesterol and fatty acid were measu
red. Rats fed the 24% sesame oil diet had significantly lower lymphati
c cholesterol and fatty acid compared with the control group. Absorpti
on of oleic acid in rats fed 24% coconut oil was significantly greater
than in controls during 0-8 h but was not significantly different dur
ing 0-24 h. There were no differences among groups in the distribution
of cholesterol and oleic acid either in the lymph lipoproteins or in
the lipid classes. The significant reduction in lymph cholesterol and
fatty acids due to sesame oil feeding may be an important factor in re
ducing hypercholesterolemia.