Differential scanning calorimetry of whole teliospores and lipid extra
cts of Tilletia controversa Kuhn and T. tritica Tul. indicated that th
e lipid composition of teliospores was different than earlier reported
. An exothermic peak at -40 to -45 degrees C and an endotherm at -25 t
o -15 degrees C indicated that the majority of lipids were triacylglyc
erols (TAG). Hot isopropanol was used to inactivate lipases during lip
id extraction. Thin-layer chromatographic analysis of extracted lipids
showed that free fatty acids (FFA) were not present in great quantiti
es unless water was present during lipid extraction. As measured by ga
s chromatography, FFA accounted for 1-5% of the lipid content in telio
spores of Tilletia spp. The TAG content of teliospores was 60-80% of t
otal lipids.