Stirring experiments of Al, Cu and Fe-based semi-solid alloys on conti
nuous cooling were carried out to investigate the effect of chemical c
omposition on the apparent viscosity of semi-solid alloy slurries. The
apparent viscosity for these alloys increased with increasing solidif
ication rate and decreasing shear rate, and the critical fraction of s
olid for fluidity increased with decreasing solidification rate and in
creasing shear rate. The equation for apparent viscosity eta(a) of sem
i-solid alloy was proposed as follows: [GRAPHICS] where eta(La) is the
apparent viscosity of liquid, rho(m) is the density of alloy, C is th
e solidification rate, gamma is the shear rate and f(s) is the fractio
n of solid. The alpha and beta values depended on chemical composition
of alloys and became larger with increasing solute content X. These r
esults were explained by the shape parameter value of suspended partic
les and the volume fraction of liquid trapped between suspended partic
les in semi-solid alloys.