The response of exponentially growing cultures of Escherichia coli to
abrupt shifts in hydrostatic pressure was studied. A pressure upshift
to 546 atm (55,304 kPa) of hydrostatic pressure profoundly perturbed c
ell division, nucleoid structure, and the total rate of protein synthe
sis. The number of polypeptides synthesized at increased pressure was
greatly reduced, and many proteins exhibited elevated rates of synthes
is relative to total protein synthesis. We designated the latter prote
ins pressure-induced proteins (PIPs). The PIP response was transient,
with the largest induction occurring approximately 60 to 90 min postsh
ift. Fifty-five PIPs were identified. Many of these proteins are also
induced by heat shock or cold shock. The PIP demonstrating the greates
t pressure induction was a basic protein of 15.6 kDa. High pressure in
hibits growth but does not inhibit the synthesis of stringently contro
lled proteins. Cold shock is the only additional signal which has been
found to elicit this type of response. These data indicate that eleva
ted pressure induces a unique stress response in E. coli, the further
characterization of which could be useful in delineating its inhibitor
y nature.