Diarrhoea complicates enteral feeding in up to 25% of patients. In-viv
o perfusion studies in healthy subjects have shown secretion of salt a
nd water in the ascending colon in response to enteral feeding. This s
tudy investigated the effect of short-chain fatty acids (SCFA) on this
secretory response. Six healthy volunteers underwent segmental in-viv
o colonic perfusion. First, baseline fasting colonic water and electro
lyte movement was established, then a standard polymeric enteral diet
was infused into the stomach while the colon was perfused with either
a control electrolyte solution or a test solution containing SCFA. The
electrolyte concentrations and osmolality of the two perfusates were
identical. In the fasting state water was absorbed throughout the colo
n. During the control infusion there was significant (p < 0.05) secret
ion of water in the ascending colon (median rate 1.0 mL per min [95% C
I 2.8 mL per min secretion to 0.8 mL per min absorption]). During the
SCFA infusion the secretion was significantly reversed (p < 0.05) and
there was net absorption (1.6 [0.8-3.7] mL per min). In the distal col
on water absorption was significantly greater during the control infus
ion than during fasting (3.7 [2.5-4.6] vs 1.3 [0.3-2.2] mL per min); d
uring the test infusion this absorption persisted (2.8 [1.3-3.6] mL pe
r min). Movement of sodium, chloride, and potassium ions was similar t
o that of water in all stages of the study. Bicarbonate movement did n
ot significantly change at any stage. Infusion of SCFA directly into t
he caecum reverses the fluid secretion seen in the ascending colon dur
ing enteral feeding. This finding could have implications for the mana
gement of diarrhoea related to enteral feeding.