Gv. Kaler et al., EFFECT OF GAMMA-IRRADIATED CARBOHYDRATES ON ISOLATED SYNAPTIC-MEMBRANES, Radiation and environmental biophysics, 32(4), 1993, pp. 345-355
Citations number
39
Categorie Soggetti
Biophysics,"Radiology,Nuclear Medicine & Medical Imaging","Environmental Sciences
The effect of gamma-irradiated solutions of carbohydrates, mainly gluc
ose, upon Na+, K+-ATPase and lipid peroxidation in rat brain synaptoso
mal membranes was studied. The membrane damage by irradiated glucose w
as enhanced in the presence of Fe2+ and was diminished when a free-rad
ical scavenger (BHT) or metal chelators (EDTA, EGTA) were present. It
is suggested that a key element in the free-radical membrane damage by
irradiated carbohydrates is an Fe2+-complex of some species of the ra
diolysis products. Participation of radiotoxins of carbohydrate origin
in radiobiological effects is discussed.