The results report the incidence of Salmonella serotypes, isolated by
the Biotoxicology O.U. of M.P.S. of U.S.L. 13 (Livornese area), betwee
n 1984 and 1992. The data show a frequency decrease of Salmonella sero
types infantis and typhimurium, and an extraordinary increase in human
infection due to Salmonella serotype enteritidis, becoming in recent
years the leading serotype (55,2% in '92). This prevalence may be asso
ciated with the consumption of raw eggs and egg-containing food. Inves
tigations carried out in poultry farms, contrary to what Regional cont
rol organisms have recently pointed out, resulted steadily negative. H
ere are also presented the data related to Salmonella isolation from f
oods analyzed in our laboratories during 1992.