Proteins belonging to a family of compounds known as ''antifreeze prot
eins'' interact with occytes and protect the oolemma from damage at cr
yogenic temperatures. Experiments were performed with pig oocytes rapi
dly cooled to cryogenic temperatures in vitrifying solutions with and
without antifreeze proteins. Four different types of antifreeze polype
ptides and glycoproteins were tested. The integrity of the oolemma was
examined with Fluoroscein Diacetate (FDA) staining and morphological
examinations. Results show that the pig oocyte oolemma is a primary si
te of injury during exposure to low temperatures and that all the diff
erent proteins have a similar ability to interact with and protect the
oolemma. Our results may be important in developing solutions for lon
g-term preservation of oocytes at cryogenic temperatures (cryopreserva
tion). (C) 1993 Wiley-Liss, Inc.