St. Ball et Be. Frazier, EVALUATING THE ASSOCIATION BETWEEN WHEAT YIELD AND REMOTELY-SENSED DATA, Cereal Research Communications, 21(2-3), 1993, pp. 213-219
Analysis of data from aerial infrared photographs has recently been pr
oposed as a supplemental tool to evaluate and improve the-efficiency o
f the classical ANOVA for variety trial experiments. Our objective was
to establish the relationships between spring wheat grain yield and r
emotely-sensed data from a variety trial. Infrared photographs of a va
riety trial were taken at six field-sites during the 1990 growing seas
on. Significant (P less-than-or-equal-to 0.05) regressions between gra
in yield and remotely-sensed data were detected at five out of six fie
ld-sites. However, the low r2 values for remotely-sensed versus grain
yield data suggested that much of the sample variability was not expla
ined by these models. Spring wheats with high yields showed correspond
ingly high estimates of a normalized difference vegetative index. Anal
ysis of covariance using near infrared and red values as covariates, w
as successfully used to reduce the variance of errors in grain yield.
This method resulted in significant genotype effects detected at four
of six field-sites compared to one with the classical analysis. Future
research must develop more accurate methods of remotely-sensed analys
is, including the need to take the infrared photographs at the correct
growth stage and time with regard to environmental stresses.