M. Mutlu et al., PATULIN ADSORPTION-KINETICS ON ACTIVATED CARBON, ACTIVATION-ENERGY AND HEAT OF ADSORPTION, Journal of food science, 62(1), 1997, pp. 128-130
The kinetics of adsorption of patulin on activated carbon were studied
at different initial patulin concentrations (100-400 ppb) for the tem
perature range 20-80 degrees C. Apparent adsorption rate constants (k(
aapp)) were changed from 1.07 x 10(-3) to 1.86 x 10(-3) g(-1) min(-1)
while the temperature increased from 20 to 80 degrees C. For equilibri
um adsorption curves; the Langmuir model was attempted and model param
eters (K and Q degrees) were obtained for different temperatures. Ener
gy of activation and heat of adsorption were determined in a batch ads
orption system (E(a) = 2.02 kcal/mol and Delta H = 2.24 kcal/mol). The
adsorption occurred endothermically and by physical mechanisms.