SUPPLEMENTATION OF MAIZE STOVER FOR ETHIOPIAN MENZ SHEEP - EFFECTS OFCOTTONSEED, NOUG (GUIZOTIA-ABYSSINICA) OR SUNFLOWER CAKE WITH OR WITHOUT MAIZE ON THE INTAKE, GROWTH, APPARENT DIGESTIBILITY, NITROGEN-BALANCE AND EXCRETION OF PURINE DERIVATIVES
Po. Osuji et al., SUPPLEMENTATION OF MAIZE STOVER FOR ETHIOPIAN MENZ SHEEP - EFFECTS OFCOTTONSEED, NOUG (GUIZOTIA-ABYSSINICA) OR SUNFLOWER CAKE WITH OR WITHOUT MAIZE ON THE INTAKE, GROWTH, APPARENT DIGESTIBILITY, NITROGEN-BALANCE AND EXCRETION OF PURINE DERIVATIVES, Animal Production, 57, 1993, pp. 429-436
Thirty-six male Ethiopian Menz sheep (9 to 12 months old, average live
weight 15.8 (s.d. 1.84) kg), given maize stover (1.5 times ad libitum
) supplemented with either 75 g cottonseed cake (CSC), 114 g noug cake
(NGC; Guizotia abyssinica) or 112 g sunflower cake (SFC) with or with
out maize grain, were used in an 88-day study comprising growth and ba
lance trials. The trials were undertaken according to a randomized-blo
ck design with a 2 X 3 factorial arrangement. There were no significan
t interactions (P > 0.05). Sheep consumed significantly more stover wh
en supplemented with CSC compared with NGC and SFC (P < 0.05). Maize g
rain significantly increased organic matter intake (P < 0-001). Althou
gh CSC tended to support lower live-weight gains, the effect of protei
n was not significant. Maize grain increased live-weight gains (P < 0.
01). Urinary nitrogen (N) excretions were similar between CSC and SFC
but about 0.22 higher with NGC (P > 0.05). The faecal N output was 0.3
3 (P < 0.01) and 0.18 (P < 0.05) higher with CSC than with NGC and SFC
respectively. Maize grain had no effect on any of the N-balance measu
rements. Cottonseed cake supported lower daily production of purine de
rivatives (PD) (P < 0.01), microbial purine (P < 0.01) and microbial p
rotein (P < 0.01) than either NGC or SFC. Maize grain increased the da
ily excretion of total PD (P < 0.05), microbial purine (P < 0.05) and
microbial protein (P < 0.05). Neither the protein source nor maize gra
in affected the efficiency of microbial protein synthesis. It was conc
luded that SFC was utilized more effectively both in terms of rumen mi
crobial N synthesis, N retention and growth. The addition of a small a
mount of energy as crushed maize grain increased microbial N synthesis
, N retention and live-weight gain.