Herbivory can potentially affect the speed and direction of plant succ
ession by favoring the development of a community dominated by grazing
-resistant species. This idea was tested experimentally by examining t
he effects of the planktonic herbivore, Daphnia, on phytoplankton succ
ession in a naturally eutrophic lake. Phytoplankton succession was cha
racterized by two major transitions in community structure. Algal domi
nance shifted from small diatoms and chlorophytes during the spring bl
oom to cryptophyte flagellates during the clear-water phase. After the
clear-water phase, dominance shifted to filamentous blue-greens (cyan
obacteria). Algal species positions in the successional sequence were
repeatable from year to year, despite interannual shifts in the timing
of species' peak abundances associated with a drastic change in the f
ood web. In addition, evidence is presented to suggest that Daphnia-in
duced changes in water clarity may have fostered increases in epilimne
tic mixing, which, in turn, may have stimulated brief blooms of large-
celled algae after clear-water periods. Daphnia manipulation in large
enclosures, and whole-lake observations before and after a fish kill,
showed that intense grazing promoted the transition from edible, sprin
g-bloom species to similarly edible, cryptophyte flagellates. In contr
ast, Daphnia grazing retarded further succession to grazing-resistant,
filamentous blue-greens. Thus, the effects of herbivory on algal succ
ession were not predictable from the relative susceptibilities of thes
e algal species to grazing mortality. These results underscore the imp
ortance of indirect effects in the herbivore-plant interactions of pla
nktonic communities. The observation that a single species of herbivor
e had opposite effects during two successional transitions implies tha
t caution should be exercised when extrapolating grazer effects beyond
the time scale of an experiment.