COMPARISON OF FATTY-ACIDS IN LIVER LIPIDS FROM VARIOUS SIZES OF SQUID(ILLEX-ARGENTINUS)

Authors
WAKO Y ISHIKAWA S NAKAYA H
Citation
Y. Wako et al., COMPARISON OF FATTY-ACIDS IN LIVER LIPIDS FROM VARIOUS SIZES OF SQUID(ILLEX-ARGENTINUS), Bioscience, biotechnology, and biochemistry, 57(12), 1993, pp. 2181-2183
Citations number
16
Categorie Soggetti
Biology,Agriculture,"Biothechnology & Applied Migrobiology","Food Science & Tenology
Journal title
Bioscience, biotechnology, and biochemistry → ACNP
ISSN journal
09168451
Volume
57
Issue
12
Year of publication
1993
Pages
2181 - 2183
Database
ISI
SICI code
0916-8451(1993)57:12<2181:COFILL>2.0.ZU;2-#
Abstract
A comparison was made of the fatty acid composition in the liver for v arious sizes of squid (Illex argentinus). The proportion of 14:0, 16:0 , 16:1 n-7, and 18:1 n-9 increased, while that of 18:0, 20:4 n-6, and 22:6 n-3 decreased with increasing liver weight. The proportion of 20: 5 n-3 was found to be almost constant for any size of liver.