FERMENTATION IN TRADITIONAL MEDICINE - THE IMPACT OF WOODFORDIA-FRUTICOSA FLOWERS ON THE IMMUNOMODULATORY ACTIVITY, AND THE ALCOHOL AND SUGAR CONTENTS OF NIMBA-ARISHTA

Citation
Bh. Kroes et al., FERMENTATION IN TRADITIONAL MEDICINE - THE IMPACT OF WOODFORDIA-FRUTICOSA FLOWERS ON THE IMMUNOMODULATORY ACTIVITY, AND THE ALCOHOL AND SUGAR CONTENTS OF NIMBA-ARISHTA, Journal of ethnopharmacology, 40(2), 1993, pp. 117-125
Citations number
13
Categorie Soggetti
Pharmacology & Pharmacy","Plant Sciences
ISSN journal
03788741
Volume
40
Issue
2
Year of publication
1993
Pages
117 - 125
Database
ISI
SICI code
0378-8741(1993)40:2<117:FITM-T>2.0.ZU;2-U
Abstract
The impact of Woodfordia fruticosa flowers on the immunomodulatory act ivity, and alcohol and sugar contents o the ayurvedic drug 'Nimba aris hta' was investigated by means of model preparations. The use of Woodf ordia flowers in model preparations resulted in a substantial increase of the inhibition of both human complement activity and chemiluminesc ence generated by zymosan-stimulated human polymorphonuclear leukocyte s. It was established that the increased biological activity was not d ue to microbial interference, but to immuno-active constituents releas ed from the Woodfordia flowers. It was also found that the flowers the mselves are not the source of alcohol-producing microorganisms. Experi ments performed with yeasts isolated from commercial Nimba arishtas sh owed, in agreement with empirical findings, significantly raised alcoh ol content upon addition of Woodfordia. An invertase activity exhibite d by Woodfordia flowers may be causative of this effect.