Z. Gregus et al., EFFECT OF VALPROIC ACID ON GLYCINE CONJUGATION OF BENZOIC-ACID, The Journal of pharmacology and experimental therapeutics, 267(3), 1993, pp. 1068-1075
Conjugation with glycine proceeds through ATP-dependent coupling of ca
rboxylic acids with coenzyme A (CoA). Therefore, chemicals that form C
oA esters may interfere with glycine conjugation. We tested the hypoth
esis that valproic acid (VPA), which is esterified with CoA in the fir
st step of its mitochondrial beta-oxidation, may compromise glycine co
njugation of aromatic carboxylic acids, by investigating the effect of
acute VPA administration on glycine conjugation of benzoic acid in ra
ts. VPA administered 1 hr before injection of benzoate only decreased
the blood clearance of benzoate and the urinary excretion of benzoylgl
ycine slightly in normal rats. However, in rats loaded with glycine, 2
and 3 mmol/kg of VPA reduced the blood clearance of benzoate by 34 an
d 59%, diminished the peak blood level of the glycine conjugate and de
pressed the maximal urinary excretion rate of benzoylglycine by 28 and
66%, respectively. To elucidate the mechanism of VPA-induced inhibiti
on of benzoylglycine formation, the effects of VPA on hepatic levels o
f cosubstrates and the activities of enzymes involved in glycine conju
gation were also determined. One hour after administration of VPA, hep
atic ATP levels remained unchanged, whereas the concentration of CoA w
as reduced by 67 to 73% and that of glycine was increased by 58 to 67%
. Activities of the enzymes of glycine conjugation were not influenced
by VPA. However, 2-n-propyl-4-pentenoic acid, a metabolite of VPA, in
hibited benzoyl-CoA synthetase. In summary, VPA minimally influenced t
he capacity of glycine conjugation of benzoic acid in normal rats, but
decreased it markedly in glycine-loaded rats. This apparently results
from the VPA-induced increase in hepatic glycine (possibly due to inh
ibition of the glycine cleavage system), which would facilitate format
ion of benzoylglycine and thereby counteract in part the inhibitory ef
fect of VPA on the glycine conjugation of benzoic acid. VPA may inhibi
t glycine conjugation by reducing CoA availability and/or inhibiting a
cyl-CoA synthetase. The latter effect is apparently exerted by a metab
olite, such as 2-n-propyl-4-pentenoic acid.