Za. Bhutta et al., NUTRIENT ADSORPTION AND WEIGHT-GAIN IN PERSISTENT DIARRHEA - COMPARISON OF A TRADITIONAL RICE-LENTIL YOGURT/MILK DIET WITH SOY FORMULA/, Journal of pediatric gastroenterology and nutrition, 18(1), 1994, pp. 45-52
We prospectively studied clinical outcome and nutrition absorption in
male children (6-36 months of age) with persistent diarrhea (PD) and s
evere protein-energy malnutrition (mean z score for age, -4.2 +/- 0.8)
. Fifty-one children were randomly allocated to receive a combination
of khitchri, a rice-lentil mixture, yogurt, and half-strength buffalo
milk (group A; n = 26) or full strength soy formula (group B; n = 25)
for 14 days. The initial caloric intake (p < 0.02) and mean weight gai
n (p < 0.02) were greater in the group B patients. The mean stool volu
me and frequency were comparable between the two groups. Seven childre
n in group A were considered clinical failures by criteria of weight l
oss and PD, compared to three in group B. The coefficients of absorpti
on (COA) for protein were similar between the two groups, but group B
patients had higher values of COA for energy and fat (p < 0.05) in the
second week of nutritional rehabilitation. The majority (63%) of the
children improved on the khitchri-yogurt-milk diet but the nutritional
outcome was not as good as with the soy formula. These data indicate
that a traditional diet can be successfully used in the dietary manage
ment of PD and severe malnutrition but that a more optimal composition
, yielding a higher success rate, should be sought.