M. Miyagawa et al., CRYSTALLIZATION AND PRELIMINARY CRYSTALLOGRAPHIC DATA OF THE ALPHA-AMYLASE INHIBITORS, HAIM-I AND PAIM-I, Journal of Biochemistry, 115(1), 1994, pp. 168-170
Two proteins that act as a-amylase inhibitors, Haim I and Paim I, were
crystallized and preliminary X-ray diffraction studies on them were c
arried out. We also sequenced Haim I prepared from Streptomyces griseo
sporeus YM-25 and confirmed that it is composed of 78 amino acid resid
ues. Crystals of Haim I were grown from ammonium sulfate solution mixe
d with ethanol by the vapor diffusion technique. The crystals grew as
hexagonal bipyramids and diffracted X-rays beyond 2.0 angstrom resolut
ion. They belong to the space group P6(1)22 (or P6(5)22) with unit cel
l dimensions of a = b = 36.7 angstrom, c = 192.4 angstrom, and contain
one molecule per asymmetric unit. Paim I, a protein of 39 amino acid
residues produced by Streptomyces corchorusii, was crystallized under
similar conditions to Haim I. The crystals diffracted X-rays beyond 2.
5 angstrom. They belong to the space group P4(1)2(1)2 (or P4(3)2(1)2)
with unit cell dimensions of a = b = 65.4 angstrom, c = 96.1 angstrom,
and contain three molecules per asymmetric unit.