Diets and food selection by sage grouse (Centrocercus urophasianus) ch
icks were determined during 1989 and 1990 on 2 areas that differed in
long-term grouse productivity. Chicks consumed the same foods in simil
ar frequencies and exhibited similar dietary selection on the areas, b
ut relative dry mass differed. Forbs and invertebrates composed 80% of
the dietary mass on the area with higher grouse productivity, whereas
chicks on the other area consumed primarily (65%) sagebrush (Artemisi
a spp. L.).