B. Martineau et al., A SIMPLE AND ACCURATE GC MS METHOD FOR THE QUANTITATIVE-ANALYSIS OF DIACETYL IN BEER AND WINE/, Biotechnology techniques, 8(1), 1994, pp. 7-12
A GC/MS method for the quantification of diacetyl is described. Diacet
yl is derivatized with 4,5-dichloro-1,2-diaminobenzene to form 6,7-dic
hloro-2,3-dimethylquinoxaline (DCDMQ). The derivative is extracted in
benzene and quantified by GC/MS. Formation of DCDMQ is linearly correl
ated with diacetyl concentration. The method is rapid, sensitive (dete
rmination limit 0.0005 mug/mL) precise (standard error < 2%), and accu
rate (recovery of diacetyl 91.5% + 1.5%).