Rf. Modlin et Aj. Froelich, INFLUENCE OF TEMPERATURE, SALINITY, AND WEIGHT ON THE OXYGEN-CONSUMPTION OF A LABORATORY POPULATION OF AMERICAMYSIS-BAHIA (MYSIDACEA), Journal of crustacean biology, 17(1), 1997, pp. 21-26
Although Americamysis bahia is specified by the Environmental Protecti
on Agency as a bioassay test species, some of its fundamental biology
is not known. This species is available commercially, and is common in
coastal waters of the northern Gulf of Mexico. Its oxygen consumption
was measured with a Gilson Differential Respirometer at 18 degrees C,
20 degrees C, 22 degrees C, and 24 degrees C and 18, 22, and 26 parts
per thousand salinity. Lowest oxygen consumption occurred at the sali
nity-temperature (S-T) combination used to culture the aquarium popula
tion, 20 degrees C and 22 parts per thousand S. Oxygen consumption rat
es increased at other S-T combinations. Data suggest that salinity has
a negligible influence on oxygen consumption at the S-T combinations
tested.