V. Benoit et al., PURIFICATION AND PARTIAL AMINO-ACID-SEQUENCE OF BREVICIN-27, A BACTERIOCIN PRODUCED BY LACTOBACILLUS-BREVIS SB27, Current microbiology, 34(3), 1997, pp. 173-179
Brevicin 27, a bacteriocin produced by Lactobacillus brevis SB27, is i
nhibitory mainly against closely related Lactobacillus brevis and Lact
obacillus buchneri strains. It was purified from the culture supernata
nt by a four-step purification procedure including ammonium sulfate pr
ecipitation, cation exchange, hydrophobic interaction, and reverse-pha
se, high performance liquid chromatographies. The purified bacteriocin
was subjected to mass spectrometry, amino acid composition analysis,
and sequencing by Edman degradation. It was shown to be an about 5200-
Da basic protein containing a high proportion of lysine and of hydroph
obic amino acids. The partial N-terminal amino acid sequence (25 resid
ues) was unique when compared with the Protein Data Bank (PDB), Swiss
Prot, and Protein Information Resource (PIR) data banks and to the tra
nslated Gen Bank.