Ib. Singh et al., INHIBITION EFFECT OF SODIUM BORO-GLUCONATE ON MILD-STEEL WITH AND WITHOUT NITRITE IONS IN LOW CHLORIDE-CONTAINING WATER, Journal of Applied Electrochemistry, 24(2), 1994, pp. 179-183
As an alternative for the replacement of chromate containing corrosion
inhibitors for mild steel in cooling water systems, sodium boroglucon
ate (SBG) has been evaluated by gravimetric and electrochemical method
s in water containing 100 p.p.m. Cl- in an open system at ambient temp
erature. An inhibitor efficiency of 90% has been obtained in the prese
nce of optimum concentration (50 p.p.m.) of SBG alone. However, the in
hibition efficiency tends to decrease after 48 h of immersion due to t
he formation of soluble iron gluconate complexes. The formation of the
complex is evident from the shift of the u.v. absorption peaks of Fe(
II) and Fe(III) in the presence of gluconate ions. To stabilize the in
hibitive action of SBG, NO2- ions were added in an equal mass ratio an
d their combined effect was found to be very effective in maintaining
inhibition efficiency up to 100 h of immersion.