D. Williams et al., DIMINISHED ESOPHAGEAL TRACTION FORCES WITH SWALLOWING IN GASTROESOPHAGEAL REFLUX DISEASE AND IN FUNCTIONAL DYSPHAGIA, Gut, 35(2), 1994, pp. 165-171
Relations between primary oesophageal peristaltic amplitude and tracti
on force were studied in 30 normal volunteers, 12 patients with functi
onal dysphagia, and 48 patients with gastro-oesophageal reflux disease
, using a new intraluminal strain gauge device. Forces generated by sw
allowing in the normal oesophagus were 42 (35-60)g (median and interqu
artile range), a close positive correlation existing between traction
force and contractile amplitude for each subject (r=0.5 (0.38-0.6). Tr
action force increased with increasing balloon volume from 62 (50-73)
g at 2 mi to 86 (70-105)g at 4 mi (p<0.05), indicating distension rela
ted modulation of peristaltic force. Patients with oesophagitis genera
ted lower traction forces on swallowing 30 (20-40) g compared with the
normal subjects (p<0.01), the degree of impairment being greatest in
those patients with the most severe mucosal damage. Patients with gast
ro-oesophageal reflux without endoscopic oesophagitis also showed abno
rmal forces (32 22-38)g p<0.01 v controls), which were similar to thos
e patients with mild oesophagitis but were greater than those with sev
ere oesophagitis (p<0.05). In patients with functional dysphagia, forc
es were also impaired (28 (10-60) g p<0.05 v controls) despite normal
standard manometry. Our results show that measurement of the traction
force generated by primary peristalsis provides information about oeso
phageal neuromuscular function that is not demonstrable by manometry a
lone and can be abnormal in patients with oesophageal symptoms in whom
standard techniques are normal.