Ne. Jenkins et C. Prior, GROWTH AND FORMATION OF TRUE CONIDIA BY METARHIZIUM FLAVOVIRIDE IN A SIMPLE LIQUID-MEDIUM, Mycological research, 97, 1993, pp. 1489-1494
In shaken liquid culture on media containing sucrose and brewers' yeas
t or peptone, 5 isolates of Metarhizium flavoviride from acridoid host
s produced submerged sporogenous cells and spores morphologically indi
stinguishable from aerial phialides and conidia. Submerged conidia pro
duced by IMI 330189 were 4.6 x 2.6 mu m, within the size range describ
ed for M. flavoviride var. minus aerial conidia. Submerged hyphae and
conidia contained green pigment. One of four isolates of M. anisopliae
from acridids and other insects produced non-pigmented hyphal bodies
('blastospores') by budding under similar conditions. Production of ve
getative biomass in M. flavoviride was enhanced by increasing the conc
entration of either the carbohydrate or the organic nitrogen component
. The onset of conidiation was controlled both by the ratio of yeast t
o sucrose and the quantity of yeast in the medium. Increasing the yeas
t concentration delayed the onset of conidiation, suggesting that this
was triggered when the nitrogen component was depleted. After initiat
ion, conidiation was limited by carbohydrate availability. More than 1
.5 x 10(9) conidia ml(-1) were formed after 7 d in media containing 20
g yeast and 20 g sucrose or 30 g yeast and 30 g sucrose l(-1).