J. Yang et al., CALCIUM-OXALATE CRYSTAL-FORMATION IN RHIZOCTONIA-SOLANI AG-2-1 CULTURE AND INFECTED CRUCIFER TISSUE - RELATIONSHIP BETWEEN HOST CALCIUM ANDRESISTANCE, Mycological research, 97, 1993, pp. 1516-1522
Crystals of various forms were observed in liquid cultures of Rhizocto
nia solani AG2-1 and on the surface of infected hypocotyls of canola (
Brassica napus, cv. Westar), mustard (Sinapis alba, cv. Arda) and Came
lina sativa. The crystals were identified as calcium oxalate based on
solubility, staining reaction, potassium permanganate titration and en
ergy-dispersive X-ray microanalysis. More calcium-containing crystals
were formed on hypocotyls of the susceptible cv. Westar than on hypoco
tyls of the resistant cv. Arda and on C. sativa, and on 1-wk-old plant
s than on 3-wk-old plants. There was no significant difference in tota
l calcium content in non-infected hypocotyl tissues among the three pl
ant genera, and the calcium content did not increase with age of plant
tissue. The production of oxalic acid in culture and the formation of
calcium oxalate crystals in infected tissues suggested that calcium i
n plant cells was sequestered by oxalic acid produced by R. solani.