SENSORY ASSESSMENT OF FAT-CONTENT - EFFECT OF EMULSION AND SUBJECT CHARACTERISTICS

Authors
MELA DJ LANGLEY KR MARTIN A
Citation
Dj. Mela et al., SENSORY ASSESSMENT OF FAT-CONTENT - EFFECT OF EMULSION AND SUBJECT CHARACTERISTICS, Appetite, 22(1), 1994, pp. 67-81
Citations number
24
Categorie Soggetti
Nutrition & Dietetics
Journal title
Appetite → ACNP
ISSN journal
01956663
Volume
22
Issue
1
Year of publication
1994
Pages
67 - 81
Database
ISI
SICI code
0195-6663(1994)22:1<67:SAOF-E>2.0.ZU;2-3