Different infestation levels with the greenbug (Schizaphis graminum Ro
ndani) were correlated with physiological parameters and several metab
olite concentrations in young barley plants (Hordeum vulgare cv Aramir
). Leaf water potential, chlorophyll content, carbon dioxide assimilat
ion and total soluble carbohydrates decreased significantly with more
than 18 aphids per plant. Conversely, proline concentration increased
with more than 18 aphids. With 100 individuals per plant, sugar concen
trations decreased five times with respect to the non-infested control
. Similar changes were observed in plants subjected to drought stress.
These results suggest that several metabolic changes that occur in ba
rley infested by a large number of aphids may be due in part to the lo
wer leaf water potential caused by the insect.