INFLUENCE OF ASCORBIC-ACID ON THE RESPONSE TO MITOGENS AND INTERLEUKIN PRODUCTION OF PORCINE LYMPHOCYTES

Citation
J. Schwager et J. Schulze, INFLUENCE OF ASCORBIC-ACID ON THE RESPONSE TO MITOGENS AND INTERLEUKIN PRODUCTION OF PORCINE LYMPHOCYTES, International journal for vitamin and nutrition research, 67(1), 1997, pp. 10-16
Citations number
20
Categorie Soggetti
Nutrition & Dietetics
ISSN journal
03009831
Volume
67
Issue
1
Year of publication
1997
Pages
10 - 16
Database
ISI
SICI code
0300-9831(1997)67:1<10:IOAOTR>2.0.ZU;2-U
Abstract
The influence of ascorbic acid (AA) on lymphocyte functions was examin ed in vitro and ex vivo in peripheral blood mononuclear cells (PBMC) o f vitamin C-deficient pigs, which are unable to synthesise ascorbic ac id. AA is accumulated to physiological levels in PBMC in vitro. The ce ll proliferation induced by T lymphocyte mitogens was unaltered at all AA concentrations tested (0-400 mu g/ml, i.e. 0-23 mM). Conversely, t he response to pokeweed mitogen (PWM) which activates T and B lymphocy tes as significantly reduced with increasing intracellular and extrace llular AA concentrations. The response to lipopolysaccharide (LPS) sho wed a tendency to increase at low (9 mu M) and was significantly reduc ed at high AA concentrations (>36 mu M). The IL2 production induced by PWM (but not by concanavalin A (Con A) or phytohemagglutinin (PHA)) d ecreased at high AA (>142 mu M). In contrast, IL6 production induced b y mitogens was not dependent on AA concentrations. In concordance with these results, AA-depleted PBMC which were obtained from pigs that we re fed an AA-free diet, displayed an increasing response to LPS and PW M. Collectively, the data indicate that ascorbic acid selectively infl uences the proliferation of B lymphocytes and negatively acts on IL2 p roduction by T lymphocytes when a threshold of saturation is exceeded.