D. Vanrompay et al., THE PREVALENCE OF CHLAMYDIA-PSITTACI INFECTIONS IN BELGIAN COMMERCIALTURKEY POULTS, Veterinary microbiology, 54(1), 1997, pp. 85-93
The prevalence of Chlamydia psittaci infections in Belgian commercial
turkey poults was examined and a follow-up study of one Belgian turkey
flock was performed. Sera were examined for the presence of anti-chla
mydia antibodies by immunoblotting. Cloacal and conjunctival swab smea
rs and lung impression smears were examined for the presence of chlamy
dial antigen using the IMAGEN Chlamydia immunofluorescence test. Anti-
chlamydia antibodies were found in 90 of 100 sera collected at slaught
er from turkeys raised during the summer of 1992. The following winter
, 73 of 100 sera reacted positively. On all twenty farms examined duri
ng 1992, turkeys were positive for anti-chlamydial antibodies. During
1993, chlamydial antigen was detected in swabs from 20 of 40 slaughter
house turkeys tested. Antigen was found more often in the cloaca than
in the conjunctiva. Chlamydial antigen was detected in samples from ea
ch of the 4 farms examined. The follow-up study on a turkey farm, samp
ling the birds at weekly intervals from one week old until 12 weeks of
age, revealed that chlamydial antigen and anti-chlamydial antibodies
were present during the whole period. During 1994, chlamydial antigen
was detected in 45 of 60 lungs from slaughterhouse turkeys from all of
6 farms. During 1995, chlamydial antigen was detected in 41 of 54 lun
gs of 6 week old commercial turkey poults. The results of the present
study indicate that Chlamydia psittaci infections are highly prevalent
amongst Belgian commercial turkey poults with apparently little seaso
nal or year-to-year variation and that turkeys can contract the infect
ion at an early age.