Sh. Chou et al., CHARACTERIZATION OF THE EFFECT OF 2-DEOXY-D-GLUCOSE (2-DG) ON THE IMMUNE-SYSTEM, Brain, behavior, and immunity, 10(4), 1996, pp. 399-416
This study was designed to characterize the effects of the metabolic s
tress of administration of 2-deoxy-D-glucose (2-DG, 500 mg/kg) on immu
ne function. Male Lewis rats were exposed to one or five injections (o
ne every 48 h) of 2-DG. Control rats received saline injections. Admin
istration of 2-DG induced a reduction of total leukocytes in the splee
n, thymus, and blood. The reduction was most prominent in animals that
received five injections of 2-DG. The ratio of CD4(+)/CD8(+) in the s
pleen was decreased due to a significant increase of CD8(+) T-cell sub
population Additionally, 2-DG induced a suppression of mitogenic respo
nsiveness and IFN-gamma production in both whole blood and spleen lymp
hocytes. The production of IL-1 and IL-2 was significantly reduced in
the blood, but not in the spleen. Conversely, there was a significant
increase in nitric oxide production in cultures of Con A-, PHA-, and L
PS-stimulated splenocytes from 2-DG-injected animals compared with sal
ine-injected controls. In blood cultures stimulated with Con A and PHA
, the nitric oxide production of the group that received five injectio
ns of 2-DG was significantly higher than in the group that received on
e injection of 2-DG or saline. These results demonstrated that the met
abolic stress 2-DG induced a downregulation of Th 1 cellular immune fu
nction in a manner similar to physical and psychological stressors. Ad
ditionally, the use of 2-DG in rats provided an important model with w
hich to study metabolic stress. (C) 1996 Academic Press.