C. Morand et al., EFFECTS OF A DIET RICH IN RESISTANT STARCH ON HEPATIC LIPID-METABOLISM IN THE RAT, Journal of nutritional biochemistry, 5(3), 1994, pp. 138-144
The aim of this study was to examine the effects of the replacement of
a large part of absorbed glucose by volatile fatty acids on hepatic l
ipid metabolism. For this purpose, experiments were conducted in rats
fed either a diet containing digestible wheat starch or amylase-resist
ant cornstarch. Compared with the digestible wheat starch diet, plasma
insulin was lower in rats fed the resistant cornstarch diet, and the
fluctuations of insulinemia during the fed/postabsorptive period were
smaller: The marked reduction of hepatic lipogenesis in rats fed the r
esistant cornstarch diet (-52% compared with the digestible wheat star
ch diet) resulted from the coordinated inhibition of all major enzymes
implicated in the lipogenic pathway except acetyl CoA synthetase acti
vity. This suggests that volatile fatty acids, particularly acetate, c
onstituted the major source of acetyl CoA for lipogenesis, lather than
glucose. However these modifications were not accompanied by a signif
icant depressive effect on plasma triglycerides. In rats fed the resis
tant cornstarch diet, changes in lipogenesis activity were accompanied
by a reduction of glycolysis as shown by the net inhibition of glucok
inase and pyruvate kinase. In parallel to these modifications, with th
e resistant cornstarch phosphoenolpyruvate carboxykinase was markedly
induced; with this diet, propionate should constitute the major glucon
eogenic substrate removed by the liver. HMG CoA reductase was markedly
induced in rats adapted to the resistant cornstarch diet (1.6-fold hi
gher than with the digestible wheat starch diet); this could be relate
d to the increased fecal bile acids excretion. A significant hypochole
sterolemic effect of the resistant cornstarch diet was only observed d
uring the postabsorptive period. In conclusion, hepatic fatty acid syn
thesis is tightly controlled by carbohydrate availability, but the pos
sibility that volatile fatty acids exert specific effects on lipogenes
is could not be ruled out.